Scientific Communication
Evaluation of the structure-modifying effect of Avocado-Soybean Unsaponifiables (ASU Expanscience™) in hip osteoarthritis (OA): Results of the ERADIAS study, a 3-year, prospective, randomized, double-blind, placebo controlled trial.
E. Maheu, C. Cadet, M. Marty, D. Moyse, I. Kerloch, P. Coste, M. Dougado, B. Mazières, TD. Spector, E. Vignon, JM. Grouin and M. Lequesne - ACR 2009
Activation by IL-1ß of bovine chondrocytes in culture within a 3D collagen-based scaffold as an in vitro model to study the effect of Avocado/Soybean Unsaponifiables
D. Cortial, C.F. Rousseau, M.-C. Ronzière, N. Piccardi, P. Msika, A.-M. Freyria, F. Mallein-Gerin, D. Herbage - OARSI 2006
Avocado/Soybean Unsaponifiables, ASU Expanscience™, Prevent Osteoarthritic Subchondral Osteoblasts-induced Cartilage Degradation
Christelle Sanchez, Michelle A. Deberg, Nathalie Piccardi, Philippe Msika, Jean-Yves L. Reginster and Yves E. Henrotin - OARSI 2004
Avocado/Soybean Unsaponifiables, ASU Expanscience™ increase aggrecan synthesis and reduce catabolic and pro-inflammatory madiators production by human osteoarthritic chondrocytes
C. Sanchez, M.A. Deberg, N. Piccardi, P. Msika, J-Y L Reginster, Y.E. Henrotin - OARSI 2002


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